| Term | Definition |
|---|---|
| Grinder Attachment | A tool that attaches to a grinder, such as a meat mixer, tenderizer, or patty maker.
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| Grinder Knife | A star shaped tool used in a grinder that, when matched with a Grinder Plate, will cut the meat.
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| Grinder Plate | A plate with holes in various diameters that, when matched with a Grinder Knife, will cut meat to different consistencies.
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| Grinder Stuffing Tube - Plastic | A tube made of plastic that attaches to a grinder for easy stuffing of bags or sausage casings. Unlike aluminum stuffing tubes, plastic tubes will not pit when used around salt.
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| Grinder Stuffing Tube - Stainless Steel | A tube made of stainless steel that attaches to a grinder for easy stuffing of bags or sausage casings.
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| Ground Beef | Beef that has been ground or finely chopped Usually produced from trim in butcher shops, commercial ground beef is made from the entire animal
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| Guanciale | (Italian) A cured, unsmoked pork jowl bacon. See pancetta.
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