Peach, Pear Or Apricot Woodchips

Similar to other fruit trees, the wood from a peach, pear or apricot tree provides a slightly sweet and fruity flavor. Chips from these species of fruit trees are most often used for grilling pork or poultry, but also work well with other foods. As an example, small game birds such as grouse, partridge and quail are often grilled or smoked with peach, pear or apricot chips.