Membrane
| Term | Definition |
|---|---|
| Membrane | A thin layer of membrane (a.k.a. pleura) that is on the bone side of ribs. It should be removed to produce better results. The membrane can become tough and can prevent the rub from being absorbed into the meat.
|
| Term | Definition |
|---|---|
| Membrane | A thin layer of membrane (a.k.a. pleura) that is on the bone side of ribs. It should be removed to produce better results. The membrane can become tough and can prevent the rub from being absorbed into the meat.
|