Grapevine Woodchips

Small in size, the chips from matured grape vines provides a flavor that is much like other species of trees bearing fruit. Somewhat sweet and fruity, the grape vine is most often used for cooking poultry, small game birds, pork, and sausage. It is a common wood in areas such as France, Italy, eastern U.S., and western U.S. where grapes are grown and harvested.