Veal, Cubed For Stew
Veal is the meat of calves, in contrast to the beef from older cattle. Most veal comes from young males of dairy breeds because these are surplus to the industry's requirements.
Standard Portion
1 PoundAlso called
0Nutritional Values
Nutritonal Values: Water (g): 346 Energ Kcal: 494 Protein (g): 91 Lipid Tot (g): 11 Ash (g): 4 Carbohydrt (g): 0 Fiber TD (g)0 Sugar Tot (g): 0 FA Sat (g): 3 FA Mono (g): 3 FA Poly (g): 1 Cholestrl (mg): 381
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Mineral Values: Calcium (mg): 12 Iron (mg): 1 Magnesium (mg): 0 Phosphorus (mg): 197 Potassium (mg): 198 Sodium (mg): 103 Zinc (mg): 3 Copper mg): 0 Manganese (mg): 0 Selenium (µg): 13
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Vitamin Values: Vit C (mg): 0 Thiamin (mg): 0 Riboflavin (mg): 0 Niacin (mg): 6 Panto Acid mg): 1 Vit B6 (mg): 0 Folate Tot (µg): 3 Folic Acid (µg): 0 Food Folate (µg): 3 Folate DFE (µg): 3 Choline Tot (mg): 97 Vit B12 (µg): 2 Vit A IU: 0 Retinol (µg): 0 Alpha Carot (µg): 0 Beta Carot (µg): 0 Lycopene (µg): 0 Vit E (mg): 0 Vit D µg: 0 Vit K (µg): 0
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