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Strawberries, Frozen

Strawberries, Frozen

Strawberries can be frozen as a puree, crushed, sliced, or whole. When freezing strawberries that are large, a better result is obtained when the berries are crushed or sliced. Freezing in a sugar pack or syrup pack also increases the quality of the end product by producing both improved flavor and texture over unsweetened packs.

Learn more here at the Strawberry.org site

Standard Portion

1 Cup, Unthawed

Nutritional Values

  • Tuesday, 18 October 2016

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