Plain Bread Crumbs

Plain Bread Crumbs

A well stocked kitchen will contain both seasoned and un-seasoned bread crumbs. an essential componant of cookery, used as a coating, flavoring and filler.

A special form of bread crumbs is Panko, a Japanese style bread coating - very light and low density. Fish, pork and beef love it!

Standard Portion

1 Cup

Also called

Panko is a special type

Nutritional Values

  • Tuesday, 18 October 2016

Leave a comment

You are commenting as guest. Optional login below.