Spices:
Basil, Cilantro, Oregano, Parsley, Rosemary, Chili, Mustard, Cayenne
Fruits and Vegetables:
Arugula, Beet, Beetroot, Kohlrabi, Tomato
Savory
Sausage, Lamb, Prosciutto, Seafood, Eggs, Salmon
Cheese:
Sour Cream, Cream Cheese, Goat Cheese, Mascarpone Cheese, Camembert
Drinks
Beer, Beaujolais, Cabernet Sauvignon, Gruner Veltliner, Merlot, Red Zinfandel
