Spices:
Chervil, Dill, Tarragon, Curry, Mustard, White Pepper
Fruits and Vegetables:
Mushrooms, lemon, orange
Savory
Crab, Beef, Seafood, Pork And Poultry
Cheese:
Egg, Butter, Cream Cheese, Mascarpone, Ricotta, Goat Cheese, Brie Cheese, Crème Fraiche, Cream
Misc:
Soy Sauce, Worcestershire, Hollondaise
Drinks
Beer, Cabernet Sauvignon, Champagne, Chianti, Malbec, Pinot Noir, Red Zinfandel, Riesling
