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Grilled Szechuan Chicken Salad
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  • Ready in: 30
  • Serves: 4
  • Difficulty: easy
Grilled Szechuan Chicken Salad

Grilled Szechuan Chicken Salad

Ingredients

  • 1 lb Chicken Breast - boneless, skinned
  • 1/4 ts Seasoned Pepper, to taste
  • 1 can Pineapple, sliced,drained-pineapple juice, reserved
  • Lettuce leaves
  • Red onion, sliced
  • Red Bell Pepper
  • -
  • SALAD DRESSING
  • 3 tb Oil, vegetable
  • 2 tb Hot Soy Sauce
  • 2 tbs Pineapple juice, from reserve
  • 1 tbs Whoite vinegar
  • 1 tbs Honey
  • 1/4 tsp Ginger, ground

Directions

    1. Lightly sprinkle both sides of boneless, skinned, chicken breasts with seasoned pepper.and slice into strips.
    2. Grill until cooked through and golden brown
    3. Brush pineapple slices with some Salad Dressing (recipe below), grill 2-3 minutes.
    4. Arrange chicken and pineapple over lettuce and vegetables. Top with Salad Dressing.
    SALAD DRESSING:

    In a covered jar, combine oil, hot soy sauce, 2 tbs pineapple juice, white vinegar, honey and ground ginger. Shake well. 

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