Spices:
Allspice, Cloves, Vanilla, Mint, Basil, Ginger, Honey, Tarragon, Rosemary, And Lemongrass
Fruits and Vegetables:
Asparagus, Olives, Mushrooms, Horseradish, Avocado, Zucchini
Savory
Sausage, Oysters, Clams, Bacon
Cheese:
Parmesan Cheese, Ricotta, Feta Cheese, Blue Cheese
Drinks
Belgian Ales, Brown And Pale Ales, Lagers, Beaujolais, Chardonnay, Gruner Veltliner, Merlot, Pinot Gris, Pinot Noir, Red Zinfandel, Riesling, Sauvignon Blanc
