Spices:
Parsley, Rosemary, Garlic, Thyme, Oregano, Sage, Chives
Fruits and Vegetables:
Leak, Peas, Onions, Celery, Green Peppers, Corn, New Potatoes, Asparagus, Greens
Cheese:
Butter, Gruyere, Parmesan, Goat Cheese, Cream
Drinks
Beer, White Wine, Rum, Tea
