Spices:
Anise Seed, Basil, Bay Leaf, Cilantro, Parsley, Thyme, Clove, Curry, Paprika
Fruits and Vegetables:
Carrot, Lime, Mango, Pea, Sundried Tomatoes, Tomatoes
Savory
Pork, Seafood, Poultry, Beef
Cheese:
Blue Cheese, Brie, Cheddar, Creme Fraiche, Feta, Goat Cheese, Mascarpone,
Misc:
Sour Cream