Spices:
Fennel, Garlic, Parsley, Red Pepper Flakes, Cayenne Pepper, Paprika, Old Bay, Bay Leaf
Fruits and Vegetables:
Sweet Pepper, Cauliflower, Chiles, Leek, Lemon, Lime, Mushroom, Olives, Onion, Potatoes, Salads, Scallion, Shallot, Tomatoes
Savory
Sausage, Conch, Turtle, Shark, Shellfish, Shrimp, Pork, Poultry, Tuna
Cheese:
Blue Cheese, Cream Cheese, Creme Fraiche, Gruyere, Mascarpone,
Misc:
Mayonnaise, Rice, Soy Sauce, Wasabi
Drinks
Porter, Beer, Beaujolais, Champagne, Chardonnay, Gruner Veltliner, Merlot, Pinot Gris, Pinot Noir, Riesling, Sauvignon Blanc
